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FLAMMKUCHEN is a dish originated from Alsace region of France. It is a cake on a thin bread that was baked in the oven to adjust the heat and flame before the actual bread was put inserted.
Quick preparation: Tastes wonderful: Eat with your fingers:
FLAMM:FATALE / vegetarian / 11
Cream, cheese, house pesto, parmesan
FLAMM:CLASSIC 13
Cream, smoked bacon, onion, cheese, thyme
FLAMM:OSMAN €15
Cream, beef, onion, paprika pesto, mint, cheese, chilli
FLAMM:GRÜEZI! / vegetarian / 15
Swiss cheese, rosemary, garlic, truffle cream, black pepper, rucola
FLAMM:RIZO / 13
Cream, Chorizo sausage, cheese, oysters, garlic, onion, chili
FLAMM:ZOLA / vegetarian / 11
Cream, Gorgonzola cheese, spinach, nutmeg
FLAMM:HORN / vegetarian / 13
Cream, goat cheese, honey, asparagus, tarragon
FLAMM:TARTUFO / vegetarian / 13
Cream, Portobello mushroom, truffle cream, garlic, sage, parmesan, parsley
FLAMM:CHICK / 13
Cream, chicken, cheese, tomatoes, house pesto, chili
FLAMM:NERO / 15
Cream, Parma ham, tomatoes, sage, olive tapenade
FLAMM:CRUDO / 13
Parma ham, cherry tomatoes, parmesan, sage, garlic
FLAMM:ENCO / 15
Cream, king prawns, lime, chili, coriander, tomatoes
WINE BITES / 13
Matured Gouda cheese, olives in house pesto, crackers
SPICY CHICKEN SOUP / 10
Cream, chicken, capers, pearl onion, cocktail pickle, onion, coriander
CHILLI CON CARNE / 11
Minced beef, Kidney beans, tomato paste, spices, chili
DESSERTS:
FLAMM:APPEL / 11
Cream, apple, orange peel, Calvados
MINI DESSERT
Mon Laurée handcrafted artisan praline, Estonia / 3
Ask from waiter about substances that cause allergies or intolerances!
See You in FLAMM:!